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Butcher in Bure
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Boucherie Vallat de Bure et Delémont
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Boucherie Vallat de Bure et Delémont
boucherie
Butcher in Bure
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Opening times Boucherie Vallat de Bure et Delémont
Open – Closes in 2 hours
- MondayClosed
- Tuesday8:00 to 12:00 / 14:00 to 18:30
- Wednesday8:00 to 12:00 / 14:00 to 18:30
- Thursday8:00 to 12:00 / 14:00 to 18:30
- Friday8:00 to 12:00 / 14:00 to 18:30
- Saturday8:00 to 12:15 / 13:30 to 15:00
- SundayClosed
- MondayClosed
- Tuesday8:00 to 12:00 / 14:00 to 18:30
- Wednesday8:00 to 12:00 / 14:00 to 18:30
- Thursday8:00 to 12:00 / 14:00 to 18:30
- Friday8:00 to 12:00 / 14:00 to 18:30
- Saturday8:00 to 12:15 / 13:30 to 15:00
- SundayClosed
- Monday
Boucherie Vallat de Bure et Delémont – Contacts & Location
- Boucherie Bure032 466 45 60*Boucherie Manor Delémont032 421 46 75*
- Italian
- Dried Meat,Dry Aged Pork Loin,Dry Aged Pork T-Bone,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Schnitzel,Pork Sirloin,Pork Steak,Sudzuk,Veal Bratwurst,Veal Chop,Veal Fillet,Veal Kidney,Veal Schnitzel,Veal Sirloin,Veal Steak,Veal Sweetbreads,Whiskey-Spiked Sausages
- By telephone,In-store
- Parking site
- Accepts Credit-Card,Accepts EC-Card,Contactless payment,Maestro,Mastercard,Postcard,TWINT
- Categories
- ButcherMeatCaterer
