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Cheese making in Tenero
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Caseificio Saliciolo - Baita del formaggio
All Cheese making in Tenero
Caseificio Saliciolo - Baita del formaggio
Cheese making in Tenero
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Opening times Caseificio Saliciolo - Baita del formaggio
Closed – Opens in 21 minutes
- MondayClosed
- Tuesday9:00 to 12:00 / 15:00 to 18:30
- Wednesday9:00 to 12:00 / 15:00 to 18:30
- Thursday9:00 to 12:00 / 15:00 to 18:30
- Friday9:00 to 12:00 / 15:00 to 18:30
- Saturday9:00 to 17:00
- SundayClosed
- MondayClosed
- Tuesday9:00 to 12:00 / 15:00 to 18:30
- Wednesday9:00 to 12:00 / 15:00 to 18:30
- Thursday9:00 to 12:00 / 15:00 to 18:30
- Friday9:00 to 12:00 / 15:00 to 18:30
- Saturday9:00 to 17:00
- SundayClosed
- Monday
Caseificio Saliciolo - Baita del formaggio – Contacts & Location
AddressVia Brughiera, 6598 Tenero
- Caseificio079 540 71 53Baita del Formaggio079 792 62 76
- Caseificio079 540 71 53Baita del Formaggio079 792 62 76
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