Welcome to the cronoparty Homepage What makes our company different from the others?More than 25 years of activity based on the same customers that come back with new tasks!A life spent in the restaurateur world and many years of activity in the industry have taught us that the success of catering is to reach the goals and the dreams of the customer, so we become the ideal partner and we guide the client towards optimal solutions. The demands of the customer, the locations and the weather make the event unique with its peculiarities and its problems that are solved beforehand.We have at our disposal the necessary logistics to organize events for up to 1200 people!

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My passion for cooking began in my childhood, when I spent my holidays in the Grisons and enjoyed exploring every corner of my grandparents' hotel. My restaurant is a blend of Italian and French taste, emphasizing quality. This quality starts with the selection of products, all fresh and of the highest quality. I offer a light cuisine, without altering the ingredients and flavors. Our menu is entirely replaced at the beginning of each season, and the tasting menu is renewed every month. Awards The Locanda Orico restaurant has been awarded a Michelin star and scored 16/20 points in Gault & Millau (Rising Star of the Year 2003). In 2021, it received the Swiss Culinary Merit Award. It is also well-regarded in other guides such as La Suisse Gourmande and Le Guide Bleu. Additionally, it is a member of Les Grandes Tables de Suisse, San Pellegrino Sapori Ticino, Chaîne des Rôtisseurs, and Commanderie des Cordons Bleus de France. The Master Behind the Flavors: Chef Lorenzo Albrici I had the fortune of assisting the brigade at Frédy Girardet's restaurant. My name is Lorenzo Albrici, and since 1998, I have worked as the owner and chef at the Locanda Orico restaurant. I spent several years working as a cook, during winter seasons in the kitchens of large hotels in Engadin and during summer seasons in major hotels in other Swiss cities. The Wine Cellar The Locanda Orico restaurant offers a cellar with many labels of fine wines, including the best selection of local and international wines. Our professional sommeliers will be happy to advise you and meet your every need. We also have an excellent selection of half-bottles, and you can also ask to pair your menus with wine by the glass. We also offer you the option to take home any wine that is not entirely consumed during dinner. Feel free to ask our staff, who will gladly prepare a takeout package for you. Interiors The restaurant has two independent, well-kept, and elegant rooms, with soft lighting and exposed beams on the ceilings. In the large room on the right, there are six tables accommodating a maximum of 21 people. In the smaller room on the left, there are four tables for a maximum of 10 people. The rooms can be reserved individually for your special occasions. Banquets The two rooms can accommodate up to a maximum of 40 people (in the large room, up to a maximum of 28, and in the small room, up to a maximum of 12). For any reservations, even for a smaller number, do not hesitate to contact the restaurant.

Camping Riarena is centrally located in a small village called Cugnasco, directly on the Magadino plain. If you are looking for recreational activities in a quiet and familiar environment, close to nature and at fair prices, you are in the right place! The excellent location directly on the cycle path invites you to various activities. Whether it be a nice bike ride in the direction of Locarno or Bellinzona, for bikers in the direction of Monte Motti, Cardada or Monte Tamaro, various hikes, canyoning, paragliding or simply a stroll along the promenade in Ascona or Locarno. As a campsite, we offer ideal overnight accommodation, whatever your activities. Our spacious pitches offer enough space for caravans, motorhomes, campers and/or even tents. You can book well-equipped rental caravans with everything you need for a carefree holiday. Whether young or old, singles, couples or families, we offer the perfect accommodation and relaxation option for everyone. Our sanitary facilities offer just as much space. They are bright, spacious and are cleaned and maintained several times a day. An exclusive service at the Riarena is the daily ordering of individual bread - for more information, click here. But our cosy restaurant with inviting sun terrace also offers a variety of delicacies and invites you to linger. Gluten-free menus are also available without reservation. Our team will be happy to help you with any special requests or questions. We will be happy to welcome you personally to our restaurant.

Unsere Gruppe vom 100er-Club FC Winterthur wurde in Zandone bestens betreut, informiert und verwöhnt. Beeindruckt waren wir vom Barriquekeller mit dem theatralisch aufgemachten Cheminée mit echtem Feuer, dem informativen Museum, natürlich der modernen Produktion und nicht zuletzt dem sorgfältig betreuten Reifelager für den Aceto balsamico. Die liebevoll gestaltete Degustation bildete den krönenden Abschluss. Beim anschliessenden Diner in der Botega del Vino in Locarno war das Team dort für eine nahtlose Fortsetzung des gelungenen Anlasses besorgt.

BOGNUDA E STACCHI SA is a painting company that offers multiple solutions according to the customer's needs or problems. Each job is personalised because it results from a particular combination of attentions. We offer a totally free consultation and you will find all the right solutions. We like to make a difference by advising, suggesting, guiding the customer towards the best solution. Our specialisations: -painter's work -plasterer's works -Interior and exterior painting.-thermal-Concrete renovation -renovations -Plasterboard -Plasterwork-Plasterboard -water/fire damage restoration-Plastering-thermal insulation