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Restaurant in Sierre

: 98 Entries
 Closed – Opens today at 10:30 AM
Domaine Jean-René Germanier SA

Rating 5.0 of 5 stars from 1 rating

Domaine Jean-René Germanier SA

Route Cantonale 291, 1963 Vétroz

WELCOME TO THE DOMAINE Gilles Besse and Jean-René Germanier are pleased to welcome you to the Germanier page and invite you to explore their Domaine. Their joint passion for wine and its « terroir » finds full expression in the exceptional crus that have shaped the Domaine’s outstanding reputation. THE CELLAR Visit and Tasting THE DOMAINE AND ITS WINE CELLAR – PLACES STEEPED IN HISTORY Our Domaine is located in Balavaud, a hamlet of the comune of Vétroz situated at the heart of the Valais and the Rhone Valley, famous for its warm, dry microclimate in the summer months. Our imposing wine cellar and other facilities for winemaking, aging and bottling greet visitors at the entrance to the village and are open for tour by appointment. A site of particular interest and well worth a detour is the ancient bicentennial vaulted cellar where our earliest vintages were pressed in 1896. Today this splendid hall steeped in history and emotion is entirely dedicated to the fascination of the world of wine. The cellar is equipped to accommodate groups of up to seventy and offers ideal conditions for wine-tasting in authentic traditional surroundings. Under normal weather conditions it maintains normal business hours in order to allow wine-loving visitors to stop and discover our wines with a leisurely tasting in a uniquely appropriate setting. Evening tastings are also possible on Fridays and Saturdays, and, by appointment, any day of the week. OPENING TIMES FRIDAY : 16h à 23hSATURDAY : 10h30 à 21h Open 7/7 upon request ***** VINEYARDS Close to nature STATE-OF-THE-ART VITICULTURE, SIDE-BY-SIDE WITH NATURE Out of love for the art of winemaking quality is our highest priority. The commitment to quality is also one to wines of pronounced character, which means a voluntary limitation of yield per vine. We are constantly in search of innovative methods, of the true character of our terroirs, of forgotten varieties awaiting rediscovery. Each of our vineyard parcels receives regular, individual care, above all in the fall in order to fix the date of harvest, the pivotal moment for the future character of our wines. We also believe that the care of our vineyards must seek the highest quality grapes while also observing the greatest respect for the environment. For this reason we were among the pioneers in the introduction of integrated production fifteen years ago. This method guarantees the sustainable use of chemical intervention. Today we remain in the vanguard of viticultural practice in harmony with the environment such as planting grass between the rows of vines. For the last five years, we have likewise maintained three estates that are cultivated according to the norms of the label Bio Suisse.

PremiumPremium Entry
WineryWine wine tradeRestaurant
Route Cantonale 291, 1963 Vétroz
WineryWine wine tradeRestaurant

WELCOME TO THE DOMAINE Gilles Besse and Jean-René Germanier are pleased to welcome you to the Germanier page and invite you to explore their Domaine. Their joint passion for wine and its « terroir » finds full expression in the exceptional crus that have shaped the Domaine’s outstanding reputation. THE CELLAR Visit and Tasting THE DOMAINE AND ITS WINE CELLAR – PLACES STEEPED IN HISTORY Our Domaine is located in Balavaud, a hamlet of the comune of Vétroz situated at the heart of the Valais and the Rhone Valley, famous for its warm, dry microclimate in the summer months. Our imposing wine cellar and other facilities for winemaking, aging and bottling greet visitors at the entrance to the village and are open for tour by appointment. A site of particular interest and well worth a detour is the ancient bicentennial vaulted cellar where our earliest vintages were pressed in 1896. Today this splendid hall steeped in history and emotion is entirely dedicated to the fascination of the world of wine. The cellar is equipped to accommodate groups of up to seventy and offers ideal conditions for wine-tasting in authentic traditional surroundings. Under normal weather conditions it maintains normal business hours in order to allow wine-loving visitors to stop and discover our wines with a leisurely tasting in a uniquely appropriate setting. Evening tastings are also possible on Fridays and Saturdays, and, by appointment, any day of the week. OPENING TIMES FRIDAY : 16h à 23hSATURDAY : 10h30 à 21h Open 7/7 upon request ***** VINEYARDS Close to nature STATE-OF-THE-ART VITICULTURE, SIDE-BY-SIDE WITH NATURE Out of love for the art of winemaking quality is our highest priority. The commitment to quality is also one to wines of pronounced character, which means a voluntary limitation of yield per vine. We are constantly in search of innovative methods, of the true character of our terroirs, of forgotten varieties awaiting rediscovery. Each of our vineyard parcels receives regular, individual care, above all in the fall in order to fix the date of harvest, the pivotal moment for the future character of our wines. We also believe that the care of our vineyards must seek the highest quality grapes while also observing the greatest respect for the environment. For this reason we were among the pioneers in the introduction of integrated production fifteen years ago. This method guarantees the sustainable use of chemical intervention. Today we remain in the vanguard of viticultural practice in harmony with the environment such as planting grass between the rows of vines. For the last five years, we have likewise maintained three estates that are cultivated according to the norms of the label Bio Suisse.

Rating 5.0 of 5 stars from 1 rating

 Closed – Opens today at 10:30 AM
 Closed – Opens in 2 minutes
Hôtel les Berges

Hôtel les Berges

Rue de Bellerive 12, 3965 Chippis
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HotelRestaurantTakeout
Le Patio

Le Patio

Route du Moulin 1, 3977 Granges VS
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Restaurant
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Restaurant in Sierre

: 98 Entries
 Closed – Opens today at 10:30 AM
Domaine Jean-René Germanier SA

Rating 5.0 of 5 stars from 1 rating

Domaine Jean-René Germanier SA

Route Cantonale 291, 1963 Vétroz

WELCOME TO THE DOMAINE Gilles Besse and Jean-René Germanier are pleased to welcome you to the Germanier page and invite you to explore their Domaine. Their joint passion for wine and its « terroir » finds full expression in the exceptional crus that have shaped the Domaine’s outstanding reputation. THE CELLAR Visit and Tasting THE DOMAINE AND ITS WINE CELLAR – PLACES STEEPED IN HISTORY Our Domaine is located in Balavaud, a hamlet of the comune of Vétroz situated at the heart of the Valais and the Rhone Valley, famous for its warm, dry microclimate in the summer months. Our imposing wine cellar and other facilities for winemaking, aging and bottling greet visitors at the entrance to the village and are open for tour by appointment. A site of particular interest and well worth a detour is the ancient bicentennial vaulted cellar where our earliest vintages were pressed in 1896. Today this splendid hall steeped in history and emotion is entirely dedicated to the fascination of the world of wine. The cellar is equipped to accommodate groups of up to seventy and offers ideal conditions for wine-tasting in authentic traditional surroundings. Under normal weather conditions it maintains normal business hours in order to allow wine-loving visitors to stop and discover our wines with a leisurely tasting in a uniquely appropriate setting. Evening tastings are also possible on Fridays and Saturdays, and, by appointment, any day of the week. OPENING TIMES FRIDAY : 16h à 23hSATURDAY : 10h30 à 21h Open 7/7 upon request ***** VINEYARDS Close to nature STATE-OF-THE-ART VITICULTURE, SIDE-BY-SIDE WITH NATURE Out of love for the art of winemaking quality is our highest priority. The commitment to quality is also one to wines of pronounced character, which means a voluntary limitation of yield per vine. We are constantly in search of innovative methods, of the true character of our terroirs, of forgotten varieties awaiting rediscovery. Each of our vineyard parcels receives regular, individual care, above all in the fall in order to fix the date of harvest, the pivotal moment for the future character of our wines. We also believe that the care of our vineyards must seek the highest quality grapes while also observing the greatest respect for the environment. For this reason we were among the pioneers in the introduction of integrated production fifteen years ago. This method guarantees the sustainable use of chemical intervention. Today we remain in the vanguard of viticultural practice in harmony with the environment such as planting grass between the rows of vines. For the last five years, we have likewise maintained three estates that are cultivated according to the norms of the label Bio Suisse.

PremiumPremium Entry
WineryWine wine tradeRestaurant
Route Cantonale 291, 1963 Vétroz
WineryWine wine tradeRestaurant

WELCOME TO THE DOMAINE Gilles Besse and Jean-René Germanier are pleased to welcome you to the Germanier page and invite you to explore their Domaine. Their joint passion for wine and its « terroir » finds full expression in the exceptional crus that have shaped the Domaine’s outstanding reputation. THE CELLAR Visit and Tasting THE DOMAINE AND ITS WINE CELLAR – PLACES STEEPED IN HISTORY Our Domaine is located in Balavaud, a hamlet of the comune of Vétroz situated at the heart of the Valais and the Rhone Valley, famous for its warm, dry microclimate in the summer months. Our imposing wine cellar and other facilities for winemaking, aging and bottling greet visitors at the entrance to the village and are open for tour by appointment. A site of particular interest and well worth a detour is the ancient bicentennial vaulted cellar where our earliest vintages were pressed in 1896. Today this splendid hall steeped in history and emotion is entirely dedicated to the fascination of the world of wine. The cellar is equipped to accommodate groups of up to seventy and offers ideal conditions for wine-tasting in authentic traditional surroundings. Under normal weather conditions it maintains normal business hours in order to allow wine-loving visitors to stop and discover our wines with a leisurely tasting in a uniquely appropriate setting. Evening tastings are also possible on Fridays and Saturdays, and, by appointment, any day of the week. OPENING TIMES FRIDAY : 16h à 23hSATURDAY : 10h30 à 21h Open 7/7 upon request ***** VINEYARDS Close to nature STATE-OF-THE-ART VITICULTURE, SIDE-BY-SIDE WITH NATURE Out of love for the art of winemaking quality is our highest priority. The commitment to quality is also one to wines of pronounced character, which means a voluntary limitation of yield per vine. We are constantly in search of innovative methods, of the true character of our terroirs, of forgotten varieties awaiting rediscovery. Each of our vineyard parcels receives regular, individual care, above all in the fall in order to fix the date of harvest, the pivotal moment for the future character of our wines. We also believe that the care of our vineyards must seek the highest quality grapes while also observing the greatest respect for the environment. For this reason we were among the pioneers in the introduction of integrated production fifteen years ago. This method guarantees the sustainable use of chemical intervention. Today we remain in the vanguard of viticultural practice in harmony with the environment such as planting grass between the rows of vines. For the last five years, we have likewise maintained three estates that are cultivated according to the norms of the label Bio Suisse.

Rating 5.0 of 5 stars from 1 rating

 Closed – Opens today at 10:30 AM
 Closed – Opens in 2 minutes
Hôtel les Berges

Hôtel les Berges

Rue de Bellerive 12, 3965 Chippis
PremiumPremium Entry
HotelRestaurantTakeout
Le Patio

Le Patio

Route du Moulin 1, 3977 Granges VS
PremiumPremium Entry
Restaurant
* No advertising material

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Restaurant: Food Pizza in SierreRestaurant: Equipment Family friendly in SierreRestaurant: Languages Portuguese in SierreRestaurant: Specialities & dishes Wine in SierreRestaurant: Specialities & dishes Fish in SierreRestaurant: Terms of payment Mastercard in SierreRestaurant: Diets Glutenfree in SierreRestaurant: Specialities & dishes Beer (bottle) in SierreRestaurant: Forms of contact In-store in SierreRestaurant: Cuisine Thai in SierreRestaurant: Specialities & dishes Antipasti in SierreRestaurant: Specialities & dishes Meat in SierreRestaurant: Diets Vegan in SierreRestaurant: Services & offer Take Away in SierreRestaurant: Location Wheelchair-accessible in SierreRestaurant: Services & offer Animals accepted in SierreRestaurant: Services & offer Outdoor seating in SierreRestaurant: Specialities & dishes Fondue in SierreTasty fondue in SierreRestaurant: Languages French in SierreRestaurant: Ambience Family in SierreTasty meal in a cozy garden in SierreRestaurant: Cuisine Italian in SierreChristmas Aperitif in SierreRestaurant: Location Close to public transport in SierreRestaurant: Services & offer Delivery service in SierreRestaurant: Cuisine Japanese in SierreRestaurant: Cuisine International in SierreRestaurant: Cuisine Oriental in SierreRestaurant with terrace in SierreRestaurant: Awards Gault&Millau in SierreRestaurant: Specialities & dishes Dessert in SierreRestaurant: Online menu card in SierreRestaurant: Ambience Traditional in SierreRestaurant: Services & offer Breakfast in SierreRestaurant: Room amenities Terrace/Balcony in SierreTasty vegan cuisine in SierreRestaurant: Bookable online in SierreRestaurant: Specialities & dishes Coffee in SierreRestaurant: Specialities & dishes Beer (tap) in SierreRestaurant: Languages Italian in SierreRestaurant: Ambience Cozy in SierreThe finest vegetarian cuisine in SierreThe tastiest brunch spots in SierreRestaurant: Cuisine Asian in SierreRestaurant: Ambience Gourmet in SierreRestaurant: Languages Spanish in SierreRestaurant: Dietary restrictions Vegetarian in SierreRestaurant: Cuisine Regional in SierreRestaurant: Ambience Garden in SierreRestaurant: Ambience Elegant in SierreRestaurant: Cuisine Indian in SierreTasty sushi spots in SierreRestaurant: Location In the mountains in SierreRestaurant for Christmas dinner in SierreRestaurant: Cuisine Swiss in SierreRestaurant: Forms of contact Online in SierreRestaurant: Services & offer Brunch in SierreRestaurant: Services & offer Lunch in SierreRestaurant: Forms of contact By telephone in SierreRestaurant: Location Parking site in SierreRestaurant: Cuisine French in SierreThe best Steakhouse in SierreRestaurant: Languages German in SierreRestaurant: Awards Guide Michelin in SierreRestaurant: Business entries in SierreRestaurant: Dietary restrictions Glutenfrei in SierreRestaurant: Cuisine Vietnamese in SierreRestaurant: Ambience Terrace in SierreRestaurant: Location In city center in SierreRestaurant: Terms of payment Cash in SierreRestaurant: Fresh meat, fish and seafood Seafood in SierrePizzeria in SierreHotel in SierreTakeout in SierreBar in SierreItalian cuisine in SierreBanquet in SierreWine wine trade in SierreSeminar in SierreSwiss cuisine in SierreWine store in SierreChinese cuisine in SierreHamburger in SierreCaterer in SierreHome delivery service in SierreShopping center in Sierre