Sehr kompetente und freundliche Bedienung. Essen war hervorragend. Wir kommen wieder. Besten Dank

Der Nüsslisalat war ein Gedicht. Der Burger fein. Die Portionen sind sehr gut bedacht.

Das sehr geschmackvoll renovierte Unique Hotel Fusio bietet alles, was das Herz begehrt. Die Zimmer sind schön und wunderbar ruhig, das Essen ist ein kulinarischer Hochgenuss und die Hoteliers sind die besten Gastgeber, die man sich wünschen kann. Das Dorf Fusio ist äusserst heimelig und charmant. In der Gegend kann man wunderbare Ausflüge machen, zu Fuss oder mit einem der hoteleigenen Mountain Bikes. Ein Ort, zu dem man gerne zurückkehrt, ein Hotel, das man ins Herz schliesst.

Hotel with 21 standard rooms and 12 superior rooms with balcony, toilet, shower, safe, hairdryer, mini fridge, TV and radio. Wireless connection to internet . Accessible by wheelchair. Big parking available. Opening time 17.03.2018 – 27.10.2018 Bus TransferOn request – from the hotel to the Bus stop in Sessa (Cimitero) or train station in Ponte Tresa and vice versa (reasonable price). Included: VAT, parking, swimming-pool entry (about mid-May to mid-September), WI-Fi and final cleaning (except crockery).We provide you with: dishes, electricity, bed linen, but not for the kitchen and bath towels. BUNGALOW “COMFORT”Completely renovated in 2011 and on two floors. On the ground floor kitchen, bathroom with shower and toilet, a small living room with sofa bed for two people, television and porch outside.5 beds type: On the first floor one bedroom with 3 single beds. 6 beds type: On the first floor one bedroom with two single beds and a room with bunk beds. BUNGALOW STANDARDVery simple and rustic, on two floors.On the ground floor kitchen, bathroom with shower and toilet, a small living room with a single bed and a porch outside.On the first floor one bedroom with two single beds and a second room with bunk beds and a single bed. RESTAURANT The hotel has a breakfast room, a bar and a large restaurant with a capacity of up to 140 seats. During summer, guests can enjoy an outdoor bar in the hotel courtyard and a beautiful terrace surrounded by greenery. These common areas are all accessible also with wheelchairs. Remember that, inside the village, cars can not circulate, so peace and security reign. Our refined Mediterranean and international cuisine, however rich in Ticinese and seasonal specialties, satisfies every sort of palate. Ideal place for birthdays, ceremonies, weddings, business dinners and all kinds of celebrations, in summer even by the pool. Discover our specialties below! BANQUETS AND WEDDINGS Our refined Mediterranean and international cuisine, however rich in Ticinese and seasonal specialties, satisfies every sort of palate. Ideal place for birthdays, ceremonies, weddings, business dinners and all kinds of celebrations, in summer even by the pool. Find below our menu suggestions, which we hope will be of assistance in organizing your event. SEMINARS Our structure is at your disposal to host your perfect event. THE POOL Our pool is available to all hotel guests. Take a dip to cool off on hot days and relax by the pool. BIKE HOTEL: Services for Bikers - Special room for storing bicycles- Maps and information material for excursions - Bikes- Coin-operated laundry service (drying racks on request)- Shoes drying service and sportswear- Case with tool kit - GPS with bike routes- Space for washing bicycles- Inflation pump- Temporary parking padlocks- Guided tour organization- Contact for repairs available at the reception- Lunchpacket upon request- Post check-out shower service- Luggage / bicycle transport on request (Ponte Tresa station)MATERIAL FOR SALE - Inner tube- Repair kit- Gloves- Route maps- Brake cables and gear cables- Mini inflation device- Energy bars

Wir haben ein 2-tägiges Seminar durchgeführt und waren rundum zufrieden: Super Essen, super Räumlichkeiten, super freundliches Personal, schöne moderne Hotelzimmer.

Leider ist bei meiner Bewertung ein fataler Fehler unterlaufen und der Gasthof Ochsen erhielt nur 1*. Es sollten natürlich 5***** sein. Sorry dem Gasthaus Ochsen meinerseits. R. Lehmann

Man bekommt von allem mehr als erwartet. Gesättigt, Zufrieden und Glücklich weil das Leben so gut zu einem ist.

For our hostess Simona and her team it will be a pleasure to tantalize the tastebuds of their guests with seasonal and regional recipes and dishes that are always prepared with local products. In keeping with the Ticino tradition, the kitchen recommends the ever popular “Ossobuco” from Piera with polenta from “Mulino di Bruzella”, as well as the braised beef (“Brasato”) and the the flat or tall “Formaggini” that is produced in the valley. Cheeses can be enjoyed including the Ticino cheese “Formagella”, that is made nearby on the slopes of Monte Generoso. Finally, you can taste the local sausages with the excellent bread baked in the valley, as well as the wines of Mendrisiotto. The tradition of typical dishes will also be carried on by Simona according to family recipes including the famous osso buco with polenta “della Piera.” This and more await you in a typical and cozy environment. We have carefully selected for you different wines at reasonable prices from the different wineries in the Mendrisiotto. Of course, the Merlot dominates, but there are also various assemblages and wines that are stored in barriques to emphasize the bouquet of the wines. Our wine list also contains some representative wines from neighboring Italy, from Barbaresco to Sangiovese and finally Prosecco and Spumanti, made according to the classic method (Champagnoise), as well as, of course, with the common aperitifs, our grappas and nocinos (walnut liqueurs). The name of the Osteria refers to the family name Manciana, the maiden name of the grandmother “nonna Agnese”, who has run the Osteria since the 1950s when she took over the work that her mother Giuditta had started in the 1930s. From 1970 until today, her daughter-in-law Piera has taken care of the entire management of the restaurant; she has always welcomed all visitors warmly and has cooked for thousands of guests with passion over the years. The “osso buco con polenta della Piera”, a dish whose recipe remains a secret and has now been continued by four generations, remains famous. Simona, Piera’s daughter-in-law, will take over the management of the Manciana after the renovation, maintaining the direction and traditions that have shaped this historic osteria of the Valle di Muggio and Monte Generoso region over the years. From 2021 the Osteria will be able to offer its guests a large room for 40 people and two terraces for around 15 people, including a new one with a view of the valley. The Osteria is a typical mountain inn, which has adapted to the progress and changes of the visitors over the years but has retained its character as a daily meeting point for the residents of the Muggio Valley and those passing through. In the Osteria, farmers, bricklayers, hikers and seasonal workers who returned from central Switzerland after the Second World War, border guards who lived in the village and soldiers in times of war always enjoyed meeting each other. In the 1960s smugglers who carried their goods in “bricolle” (jute sacks full of cigarettes) to Italy, also took a stop there. Even today the adventures of the “spalloni” (smugglers) are told who tried to escape the border guards in order to bring their “bricolla” to safety. For almost 100 years the MANCIANA was a reference point for the village and the visitors, who once traveled for commercial and now for tourist reasons, between Switzerland and Italy, Como Lake (Italy) and Lugano Lake (Switzerland). Hospitality and tolerance were and will remain a hallmark of the Manciana.

Das Ambiente ist rustikal und gemütlich. Man fühlt sich gleich heimisch und herzlich aufgenommen. Das Essen ist hervorragend. Das Preis-Leistungs- Verhältnis ist top. Wir gehen gerne gut und oft essen und können es daher beurteilen. Die Bedienung ist herzlich, freundlich und zuvorkommend. Top Service. Wie können das Restaurant nur weiter empfehlen.

Charming oasis in Saanenland-Gstaad. Welcome to one of the most beautiful recreational paradises in Switzerland! The family-run hotel of Bruno Kernen is located amidst the picturesque mountains of the Saanenland. - And in the midst of an outdoor paradise, which inspires summer and winter active holidaymakers and those seeking relaxation. Let yourself be spoiled in style! Great views for those seeking relaxation Your chalet-style home convinces with charm and elegance. Eleven modern and comfortably furnished guest rooms with all comforts, a stylish lounge bar and a beautiful breakfast room in fine old wood await you. Whether you enjoy in peace the beautiful view from the balcony or the terrace of your room, or prefer to end the evening with delicious snacks, well-kept drinks and in good company - here you will feel right at home.

Das Restaurant ist sehr frequentiert, hat Ambience. Für mich sind die Tische zu nahe gestellt und es lenkt vom Gespräch ab, da ein emsiges Treiben herrscht.unser Tisch war in der Mitte.sonst top !!