Sushiin Zurich

I had read as a side note in an interview of the ex_CEO of Jelmoli that she while in Zurich used to go to Ginger for superb Japanese food. Had not heard of the restaurant before but have been on the hunt for great Japanese cuisine after having lived there for almost 10 years. So - what an amazingly pleasant surprise!! The flavors of virtually every dish of the 8 we tried were like back in Japan. Tempura I often sample in a to me new Japanese restaurant as that tells much about the true capability and quality - it was superb! Just a dusting not a thick dough layer around perfectly done veggies. Beautiful matcha salt or a delicious tempura sauce came with it - wow!! The only less exciting experience was the veggie gyoza. They were nicely pan-fried, crispy on the outside and the dipping sauce was delicious but the filling (while taste was very good) was without texture, almost like a paste. I did not try any sushi this first time but will do soon! Service was well informed & friendly

I loved that the chef was a Japanese woman. The sushi was very good quality and it was a cute intimate restaurant.

Super frisch und lecker!