Icon restaurant

L'Ecluse

Ristorante, Caffè, Grotto, Bar • Cucina svizzera • Ristoranti suddivisi per specialità • Banchetti
84

Contatto

Indirizzo
Schüsspromenade 14d
2502 Biel/Bienne
Casella postale
2501 Biel/Bienne
non desidera pubblicità

Orari di apertura

chiuso
Oggi
chiuso
Lunedì
chiuso
Martedì – Sabato
10:00 – 23:30
Domenica
chiuso
Da
A
Da
A

Descrizione & particolarità

Welcome

The Café Restaurant de l’Écluse offers a creative, varied and delicious menu. For us it is important to work with local suppliers and provide their products within our restaurant.

The menu changes with the season and every day new recommendations are offered, these are indicated on the board and worth watching out for.

For the cordon-bleu lovers, don’t worry it is available all year round.

For vegetarians and vegans, we have many tasteful suggestions that will satisfy you.

Or even for those who enjoy a good surprise, let yourself be tempted by the surprise menu which is consisted of three courses (from 2 persons, 71.-/pp)

***Evening menu***

Starters |

  • Fresh market salad
  • Seasonal salad leaves with goats cheese, panzanella and peaches. A freshness of tomato and basil
  • Thai style melon salad, mint, chilli, coriander topped with Satay chicken (CH) sticks
  • Antipasti of marinated vegetables, italian cured meats and cheeses
    without meat
  • Beef tartar, toasts, butter, market salad or french fries
    ½ portion

Soups |

  • Veloute of courgettes and goats cheese, safran cappuccino
  • Iced summer peas and wasabi soup with white radish, prawn balls and nori seaweed crisps
  • Soup of the day

Fish& Seafood |

  • Pan fried baby squid and king prawns with spicy salami, cream potatoes fresh mint and garden beans
  • Baby Monkfish on the bone,a line of ponzu and lime dressing, tartar of avocado, sushi rice, and crunchy vegetables

Meat |

  • Cordon bleu of pork CH (Gruyere cheese, ham), french fries, seasonal vegetables
  • Veal tagliata (CH) freshened with lemons, rocket and parmesan risotto, seasonal vegetable
  • Lamb sirloin from Wales topped with a honey and cherry crust, artichokes and bulgur wheat, summer roasted vegetables

Vegetarians |

  • Fritted ricotta cheese with fresh basil served on a Sicilian caponata, baked potatoes
  • Baklava of aubergines and dates, spiced up with red pepper puree, iced cold feta cheese and a spicy crumble

Desserts |

  • The Ecluse black forest cake, with homemade chocolate sorbet 64%
  • Watermelon and melon crushed ice, topped with a homemade peach sorbet and summer berries
  • Homemade chocolate cake, whipped cream and fruit decoration
  • Dessert of the day
  • Selection of cheeses

Lingue
Francese. Tedesco. Inglese.

Ambiente
Accogliente. Bistro. Birreria. Tradizionale.

Cucina
Cucina stagionale. Regionale. Vegetariana. Francese. Svizzera.

Specialità
Birra (alla spina). Manzo. Tè. Cordon bleu. Gelati artigianali. Dessert. Pesce. Caffè. Carne. Birra (in bottiglia). Vino.

Servizi
Banchetti. Per famiglie. Matrimoni. Si accettano animali. Terrazzo. Pranzo di lavoro. Birreria all'aperto. Aperitivo. Giardino.

Condizioni di pagamento
Mastercard. Postcard. Contanti. Pagamento con carta EC. Pagamento con carta di credito. Visa. Maestro.

Posizione
Lago. Accessibile ai disabili. In centro. Vicino ai trasporti pubblici. Nelle vicinanze della stazione.

Feedback dei clienti

Cosa dicono i visitatori di L'Ecluse
avatar
Decoro
Servizio
Cucina
Lausches Fleckchen!
Hundefreundlich :-)
25. Marzo 2019, Freundlich
Fonte: Swisscom Directories SA